Nut Butter Protein Balls

Ingredients:

• 1 cup rolled oats

• 1/2 cup natural almond butter

• 1/4 cup honey or maple syrup

• 1/4 cup chocolate chips or chopped nuts (optional)

• 1/4 cup protein powder (any flavour)

• 1 tablespoon ground chia seeds or flaxseeds

• 1/2 teaspoon vanilla extract

• A pinch of salt

Instructions:

1. In a large mixing bowl, combine the oats, protein powder, chia seeds, and salt.

2. Add the almond/peanut butter, honey/maple syrup, and vanilla extract. Mix until a sticky dough forms.

3. If the mixture is too dry, add a splash of water or milk (1 teaspoon at a time) until it holds together.

4. Fold in chocolate chips or chopped nuts for added texture.

5. Roll the mixture into 1-inch balls. Place them on a parchment-lined tray.

6. Refrigerate for at least 30 minutes to firm up before serving.